In 2025, we proudly formalize our commitment to a more sustainable tourism and restaurant approach by obtaining the international “Green Key” label.
Developed in 1998, the Green Key label demonstrates a solid environmental approach, with rigorous criteria established internationally by the Foundation for Environmental Education, represented in France by the association Teragir. These rigorous criteria are revised every four years to incorporate technological advancements and environmental challenges.
Green Key adopts an ecological policy as well as a socially responsible approach, focusing on efficient waste management, control of energy and water consumption, responsible purchasing, and continuous education of clients and hotel staff. The certification system involves regular inspections and the collection of evidence to demonstrate the commitment of certified establishments.
In 2025, Clef Verte has 2,428 certified establishments in France, while the “Green Key” program is present in no fewer than 76 other countries!
💡All the lights in your room are equipped with LED bulbs, which consume little electricity while providing excellent luminous efficiency.
💧The faucets are equipped with aerators that reduce water flow without compromising comfort. The filling of the toilet cisterns is also optimized to combine water savings and efficiency.
🫧 The welcome products are packaged in large formats, which significantly reduces waste production in this area.
⚡ Did you forget to turn off the light when you left? No worries, our cleaning ladies will turn it off when cleaning the room after you leave to avoid unnecessary energy consumption.
🧽Your room is carefully cleaned with “eco-friendly” cleaning products, which are much better for your health, the staff’s health, and for the planet!
🛏️ Bed and bath linens will no longer be changed automatically every day (except on request).
♻️ Sorting bins are provided for you to make waste sorting easier.
🥐 We are committed to offering you quality products, sourced as often as possible from Ile-de-France or organic supply chains.
🗑️ To reduce our waste production, we minimize individually packaged products as much as possible. To limit food waste, we encourage our customers to help themselves as much as they wish, as long as nothing is left on their plates!
☕ Whether you are vegan, gluten-free, or lactose intolerant, we can customize our product selection! Whether you are vegan, gluten-free, or lactose intolerant, we can adapt our selection of products! Please inform us in advance when making your reservation.
In addition to installing less energy-consuming and more durable equipment, the Hotel Le Montmartre Saint-Pierre collaborates with local partners who prioritize (as much as possible) a social, economic, and/or ecological synergy.
But an eco-responsible establishment also represents a human investment. Everyone has a role to play, but they are all united in promoting sustainable tourism! The teams at Best Western Le Montmartre Saint Pierre are trained in “eco-friendly practices” and made aware of environmental initiatives every day.
